Kunti Paul: Preserving Tradition One Diya at a Time in Denatari-Rajaghat
In the quaint village of Denatari-Rajaghat, located in Assam’s Bajali district, the vibrant spirit of Diwali is palpable, thanks in large part to the dedication of skilled artisans like Kunti Paul. At over 100 years old, Kunti embodies the village’s rich traditions, shaping the festive atmosphere with her expert craftsmanship.
For generations, the residents of Denatari have sustained their livelihoods through the art of crafting clay items, particularly the beloved Diwali lamps known as diyas. As the festival approaches, the village becomes a hive of activity, with families working tirelessly from dawn to dusk to transform raw clay into beautiful, handcrafted lamps.
Kunti, a master of her craft, plays a vital role in this endeavor. With each diya she shapes, she not only ensures the continuation of a cherished tradition but also passes down valuable skills to younger generations. The village women are particularly adept at using a simple yet effective tool—a ball bearing attached to a piece of wood—to spin the clay, allowing them to create intricate designs that enhance the beauty of each lamp.
The clay used for these diyas, referred to as “Hira Mati,” is sourced from Guwahati. Villagers meticulously prepare the clay, working it into a semi-solid state before molding it into various forms. This attention to detail and dedication to quality is evident in the finished products.
As Diwali draws near, the demand for these handmade diyas surges. A bag of 1,000 lamps can sell for between Rs. 500 and Rs. 650, providing a significant boost to the local economy. However, for the artisans, this work goes beyond financial gain; it is about preserving a cultural heritage that has been passed down through generations.
Each diya created in Denatari is not just a lamp but a symbol of the villagers’ deep connection to their past and a beacon of hope for the future. As the festival of lights brightens the night sky, the artisans of Denatari continue to shine brightly, ensuring that their time-honored tradition lives on, one diya at a time.
